News and views from the Dutch Uncle of dreamland.
If further proof were needed that Seattle is your kind of town, this menu from The Funhole (!) would be the icing on the trout. Signature Dog #2, inaugurated without my knowledge but with my full post-event approval is made with top-quality local materials and is stunningly delicious.
posted by Jim Woodring at 9:50 PM
I was born in the foothills of the San Gabriel Mountains in Southern California and enjoyed an exciting childhood full of poetry and paroniria among the snakes, rats and tarantulas of that enchanted realm. I eventually grew into an inquisitive bearlike man who has had three exciting careers; garbage collector, merry-go-round-operator and cartoonist. Some of my work is collected in THE BOOK OF JIM, THE FRANK BOOK and SEEING THINGS (all published by Fantagraphics) and in various toys, fabrics, prints and urban legends. Thank you for your interest.
6 Comments:
What, no peanut butter?
it sounds weird.
But next time I'm in Fremont, I'll try one.
Locally grown pineapple ? Reality is stranger than fiction...
You have me there. The pineapple is canned.
You have truly arrived when a fine dining establishment such as Funhole names a dish after you.
What is a pin-apple? It sounds dangerous to the mouth!
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